Kala Urad / Black Urad

A rich, hearty black urad that cooks into flavourful dals and comforting home-style meals with ease.

4.8 295 reviews Verified buyers

Benefit +

Perfect for Everyday Dals – Ideal for everything from slow-cooked Dal Makhani to comforting everyday dals, depending on the variant you choose. Rich, Creamy Texture – Develops a smooth, hearty consistency that's perfect for wholesome home-cooked meals. Absorbs Flavours Beautifully – Soaks up spices and aromatics to create deeply satisfying curries and dals. Choose Your Preference – Available in both whole and split variants to suit different recipes and cooking styles. Carefully Selected – Cleaned and sorted to deliver consistent quality and dependable cooking every time.

Ingredients +

Black Urad / Kala Urad

Description +

Full of rich flavour and everyday goodness, our Premium Black Urad is a versatile choice for home cooking. Naturally rich in protein and dietary fibre, it's ideal for dal, khichdi, curries, and a variety of traditional Indian dishes. Selected for clean, uniform grains that cook well and deliver great taste every time.

recipes

From our chakki to your table.

Garlic & Ghee Lachha Paratha

Crispy Baked Methi Mathri

Thalipeeth Bhajani

Khapli Flour Dink Laddoo

SINCE 1990s

A family, a chakki, and one obsession.

Our grandfather started grinding flour the right way, slow, stone, pure. No shortcuts. Yogesh & Vikas Gupta took that legacy forward. Same chakki. Same obsession. Now at your doorstep.

Grinding Goodness Since the '90sSingle-origin · Stone ground · Zero preservatives

IN KITCHEN

The value of short supply chain In 24 hours.

By removing the middleman, we ensure higher pay for farmers, lower emissions, and the freshest possible product for your home.