Safed Urad / White Urad

A versatile kitchen staple that's perfect for traditional batters, comforting dals and everyday home cooking.

4.6 248 reviews Verified buyers

Benefit +

Perfect for Traditional Recipes – Ideal for idli, dosa, vadas, dal makhani and a variety of regional favourites. Rich, Satisfying Texture – Cooks beautifully into hearty dals and smooth batters, depending on your preferred variant. Mild, Balanced Flavour – Absorbs spices and seasonings effortlessly, making it suitable for a wide range of recipes. Choose Your Preference – Available in both whole and split variants to suit different cooking styles and recipes. Carefully Selected – Cleaned and sorted to deliver consistent quality and dependable cooking every time.

Ingredients +

Safed Urad / White Urad

Description +

Soft, creamy, and easy to cook, our Premium Safed Urad is a kitchen staple for everyday Indian meals. Naturally rich in protein and dietary fibre, it's perfect for dal, idli, dosa, vada, and many traditional recipes. Carefully selected for clean, uniform grains and consistent quality in every pack.

recipes

From our chakki to your table.

Garlic & Ghee Lachha Paratha

Crispy Baked Methi Mathri

Thalipeeth Bhajani

Khapli Flour Dink Laddoo

SINCE 1990s

A family, a chakki, and one obsession.

Our grandfather started grinding flour the right way, slow, stone, pure. No shortcuts. Yogesh & Vikas Gupta took that legacy forward. Same chakki. Same obsession. Now at your doorstep.

Grinding Goodness Since the '90sSingle-origin · Stone ground · Zero preservatives

IN KITCHEN

The value of short supply chain In 24 hours.

By removing the middleman, we ensure higher pay for farmers, lower emissions, and the freshest possible product for your home.