Farm to Chakki
Premium grains. Quality checked.
Dried white peas that cook into soft, flavourful curries, ragda and comforting home-style meals.





Perfect for Classic Recipes – Ideal for ragda, ghugni, usal, curries and a variety of regional favourites. Soft & Creamy After Cooking – Cooks down beautifully to create rich, comforting dishes with a smooth texture. Absorbs Flavours Beautifully – Takes on spices and seasonings effortlessly for deeply satisfying home-cooked meals. Great for Everyday Cooking – Suitable for hearty curries, soups, stews and one-pot recipes alike. Carefully Selected – Cleaned and sorted to deliver consistent quality and dependable cooking every time.
From Mumbai-style ragda to comforting curries and chaat, our Premium Safed Watana brings authentic taste to your favourite recipes. Naturally rich in protein and dietary fibre, it cooks to a soft, creamy texture and is selected for clean, uniform peas and dependable quality.
recipes
SINCE 1990s
Our grandfather started grinding flour the right way, slow, stone, pure. No shortcuts. Yogesh & Vikas Gupta took that legacy forward. Same chakki. Same obsession. Now at your doorstep.

IN KITCHEN
By removing the middleman, we ensure higher pay for farmers, lower emissions, and the freshest possible product for your home.
Premium grains. Quality checked.
Premium grains. Quality checked.
Premium grains. Quality checked.
Premium grains. Quality checked.
Premium grains. Quality checked.
Fan Favorite
WORD OUT
Shelf Life
Store in a cool, dry place. Because we grind to order, your flour arrives at peak freshness. The milling date is printed on every bag. Fresher flour = softer rotis.