Warning: search_by_sku(): Argument #2 ($query_vars) must be passed by reference, value given in /home/u372733172/domains/flourworks.in/public_html/wp-includes/class-wp-hook.php on line 324
Dairy – Fresh and Traditionally Stone Mill Flours | FlourWorks

Dairy

/
/
Dairy
    • Mawa / Khoa

      150.00
      Khoa/Khava/Mawa refers to the partially dehydrated whole milk product prepared by the continuous heating of milk in a karahi over a direct fire, while also constantly stirring- cum-scraping by using a khunti till it reaches a semi-solid (doughy) consistency. Thereafter, the pan-contents are removed from the fire and worked up into a solid mass known as khoa-pat.
    • Dahi

      80.00
      Curd, also mosaru or dahi or Thayir or Perugu, is a traditional yogurt or fermented milk product, originating from the Indian subcontinent, usually prepared from cow's milk, and sometimes buffalo milk, or goat milk. It is popular throughout the Indian subcontinent.
    • Malai Paneer

      140.00
      Malai Paneer, as the name suggests, it’s a paneer curry prepared in a fresh milk cream based rich and spicy gravy where almond and cashew nut paste brings in rich texture while dried fenugreek leaves bring a subtle but definite flavor. Whether you are hosting a party at home or just looking for easy recipes with paneer to have a delicious quick Indian dinner, it’s a perfect choice to satisfy your craving for something spicy yet creamy.

    Start typing and press Enter to search