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Kuttu [Buckwheat] Flour
₹190.00Buckwheat flour or Kuttu atta is made from stone milling whole buckwheat or kuttu into flour, despite having the word wheat in its name, buckwheat is a naturally gluten free flour, Buckwheat flour or Kuttu Flour offers several health benefits and is commonly used as a fasting alternative. -
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Singhara [Water Chestnut] Flour
₹260.00Water chestnut flour or Singhara Atta is derived from dried water chestnuts, is a versatile gluten-free flour commonly used in Indian cuisine. It has a slightly sweet and nutty flavor, making it a popular choice for various dishes. Water chestnut flour or Singhara atta is often used as an alternative during fasting periods and offers several health benefits. -
Red Chilly Powder
₹90.00Fine (Baarik)Fine (Baarik)Coarse (Punjabi)Coarse (Punjabi)Red chili powder or lal mirch in Hindi is an Indian spice made from ground dried chili peppers. In Indian cuisine, it is used as a condiment, rubs for meat (tandoori chicken) or in seasoning foods. The chile peppers used to make Indian red chili powder are typically small and incredibly spicy. As a result, the spice packs a major punch when it comes to taste. Red chili powder is most commonly used in Indian food and Asian cuisines, but it can also be used to add heat to dishes from other culinary traditions. -
