Flour and Flour Products

/
/
Flour and Flour Products
    • Meadow Khapli / Emmer Wheat Flour

      190.00
      Fine (Baarik)Fine (Baarik)
      Coarse (Punjabi)Coarse (Punjabi)
      1kg1kg
      5kg5kg
      Meadow Flour is made from an ancient strain/variety of wheat grain that has not been modified over the years, Khapli or Emmer Wheat. This makes the atta nutritionally superior with higher protein and fibre content for better satiety and digestion, Meadow is considered High in Fiber with Low Glycemic (Low GI), therefore it is also considered as Diabetic Friendly Atta.
    • Quinoa Flour

      21.3% 149.00550.00 550.00
      Quinoa flour is made from traditionally stone grinding quinoa seeds, a highly nutritious pseudo-grain into flour. It has a mild, nutty flavour and a light texture, making it a popular choice for gluten-free baking and cooking. Quinoa flour offers a range of health benefits and is considered a superfood.
    • Singhara [Water Chestnut] Flour

      260.00
      500gm500gm
      1kg1kg
      Water chestnut flour or Singhara Atta is derived from dried water chestnuts, is a versatile gluten-free flour commonly used in Indian cuisine. It has a slightly sweet and nutty flavor, making it a popular choice for various dishes. Water chestnut flour or Singhara atta is often used as an alternative during fasting periods and offers several health benefits.
    • Legion Multigrain Flour

      110.00
      Fine (Baarik)Fine (Baarik)
      Coarse (Punjabi)Coarse (Punjabi)
      1kg1kg
      5kg5kg
      Legion flour is made from the carefully selected proprietary balance of MP Sehore Sharbati Whole wheat, Jowar, Bajra, Nachni, Desi Chana, Maize, Pearl Barley and Soybeans. Legion is the perfect blend of flour to keep enjoying your perfect soft and fluffy rotis without compromising on your health. Legion has zero artificial preservatives added and is the healthy, nutritious and far better alternative from all other multigrain atta available off the shelf.
    • Fettle Soya Enriched Whole Wheat Flour

      100.00
      Fine (Baarik)Fine (Baarik)
      Coarse (Punjabi)Coarse (Punjabi)
      1kg1kg
      5kg5kg
      Fettle is a perfect blend of the highest quality of MP Sehore Sharbati Wheat, MP Sehore Lokwan Wheat and a small amount of soybeans, thus creating protein enriched flour. Soybean is a great source of fiber, Vitamins, and other nutrients. we mix up to 5% of dry soybean grains with 95% of wheat grains for grinding to make fettle
    • Grassland MP Sihore and Lokwan Whole Wheat Flour

      96.00
      Fine (Baarik)Fine (Baarik)
      Coarse (Punjabi)Coarse (Punjabi)
      Baati CoarseBaati Coarse
      1kg1kg
      5kg5kg
      Grassland Flour is a signature blend of wheat sourced from which is believed to be India's Best wheat producing region. Madhya Pradesh Sehore, Grassland is a careful blend of Both MP Sehore Sharbati Wheat and MP Sehore Lokwan. By balancing both the wheat while grinding in equal proportions, we create the perfect flour for soft rotis and fluffy rotis even hours after cooking.
    • Kuttu [Buckwheat] Flour

      190.00
      500gm500gm
      1kg1kg
      Buckwheat flour or Kuttu atta is made from stone milling whole buckwheat or kuttu into flour, despite having the word wheat in its name, buckwheat is a naturally gluten free flour, Buckwheat flour or Kuttu Flour offers several health benefits and is commonly used as a fasting alternative.
    • Oats Flour

      350.00
      1kg1kg
      Oats flour are Made from 100% pure oats, ensuring high quality and nutritional value, it is Finely ground for a smooth texture, perfect for baking and cooking purposes, Great for gluten-free diets and for those seeking a nutritious alternative to regular flours.
    • Thalipeeth Bhajani [Multigrain Mix]

      150.00
      500gm500gm
      1kg1kg
      Thalipeeth flour is a unique blend of various flours and spices used to make thalipeeth, a flavorful and nutritious pancake (Vade). Thalipeeth is a very significant maharashtrian household dish, it is widely prepared and enjoyed in Maharashtra. We have tried to stay true to the way thalipeeth is prepared and we can assure you preparing thalipeeth with our ready mix will bring back certain nostalgia.
    • Rajgira [Amaranth] Flour

      140.00
      500gm500gm
      1kg1kg
      Rajgira or Amaranth is considered as a superfood which is a power house of nutrients, It is a very good source of calcium, protein and amino acids and is also rich in iron, magnesium and Vitamin A, B and C too. In our Indian culture, it is considered as the best fasting flour because of the presence of naturally found amino acids in Rajgira. It can be used to make delicious puri’s, paratha’s and roti’s of Rajgira flour or make tasty, healthy desserts like kheer and chikki.
    • Sattu [Roasted Gram] Flour

      280.00
      1kg1kg
      Sattu is made by grinding a perfect blend of roasted bengal gram and roasted barley into flour, it is widely popular in northern states of India, Sattu is known for its high nutritional value and offers several health benefits.
    • Kulith (Horsegram) Flour

      270.00
      1kg1kg
      Horsegram flour, also known as kulith atta, is a nutritious flour made from ground horsegram pulses. Rotis made from horsegram flour offer a unique and healthy alternative to traditional wheat-flour rotis. They are gluten-free and packed with essential nutrients, making them beneficial for overall health.

    Start typing and press Enter to search

    Shopping Cart

    No products in the basket.

    ×